nucsoara – Retete365.RO

<img width="800" height="445" src="https://b2145969.smushcdn.com/2145969/wp-content/uploads/2019/11/IMG_7706-800x445.jpg?lossy=1&strip=1&webp=1" class="attachment-colormag-featured-image size-colormag-featured-image wp-post-image" alt="" decoding="async" srcset="https://b2145969.smushcdn.com/2145969/wp-content/uploads/2019/11/IMG_7706.jpg?size=160x89&lossy=1&strip=1&webp=1 160w, https://b2145969.smushcdn.com/2145969/wp-content/uploads/2019/11/IMG_7706.jpg?size=320x178&lossy=1&strip=1&webp=1 320w, https://b2145969.smushcdn.com/2145969/wp-content/uploads/2019/11/IMG_7706.jpg?size=480x267&lossy=1&strip=1&webp=1 480w, https://b2145969.smushcdn.com/2145969/wp-content/uploads/2019/11/IMG_7706.jpg?size=640x356&lossy=1&strip=1&webp=1 640w, https://b2145969.smushcdn.com/2145969/wp-content/uploads/2019/11/IMG_7706-800x445.jpg?lossy=1&strip=1&webp=1 800w" sizes="(max-width: 800px) 100vw, 800px" data-eio="l" />

Tortiglioni quatro formaggi

4 noiembrie 201914 septembrie 2020 Nicoleta Constantin brie, gorgonzola, lapte, nucsoara, parmezan, paste, piper, sare, smantana, unt

INGREDIENTE: 1 pachet de paste tortiglioni 1 cub de Edam – 200 g 1 cub

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<img width="800" height="445" src="https://b2145969.smushcdn.com/2145969/wp-content/uploads/2013/07/IMG_0744-e1569416563922-800x445.jpg?lossy=1&strip=1&webp=1" class="attachment-colormag-featured-image size-colormag-featured-image wp-post-image" alt="" decoding="async" loading="lazy" srcset="https://b2145969.smushcdn.com/2145969/wp-content/uploads/2013/07/IMG_0744-e1569416563922.jpg?size=160x89&lossy=1&strip=1&webp=1 160w, https://b2145969.smushcdn.com/2145969/wp-content/uploads/2013/07/IMG_0744-e1569416563922.jpg?size=320x178&lossy=1&strip=1&webp=1 320w, https://b2145969.smushcdn.com/2145969/wp-content/uploads/2013/07/IMG_0744-e1569416563922.jpg?size=480x267&lossy=1&strip=1&webp=1 480w, https://b2145969.smushcdn.com/2145969/wp-content/uploads/2013/07/IMG_0744-e1569416563922.jpg?size=640x356&lossy=1&strip=1&webp=1 640w, https://b2145969.smushcdn.com/2145969/wp-content/uploads/2013/07/IMG_0744-e1569416563922-800x445.jpg?lossy=1&strip=1&webp=1 800w" sizes="(max-width: 800px) 100vw, 800px" data-eio="l" />

Aperitive Legume fel de fel Retete

Dovleceii „invizibili” ai Ioanei

16 iulie 201325 septembrie 2019 Nicoleta Constantin aperitive, dovlecel, lapte, nucsoara, oua, smantana

Fiind vremea dovleceilor si dorind sa fac ceva cu ei mai altfel decat de obicei am rasfoit internet-ul si ce

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Sos Bechamel

15 mai 20135 noiembrie 2019 Nicoleta Constantin FAINA, lapte, nucsoara, sare, Sosuri, unt

SOS BECHAMEL INGREDIENTE: 30 g unt (preferabil mai gras) 30 g faina (3 linguri rase) 200 – 300 ml lapte

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