biscuiti – Retete365.RO

miercuri, octombrie 4, 2023

Ultimele:

<img width="171" height="171" src="https://b2145969.smushcdn.com/2145969/wp-content/uploads/2021/07/cropped-cropped-picnic2.jpg?lossy=1&strip=1&webp=1" class="custom-logo" alt="Retete365.RO" decoding="async" data-eio="l" srcset="https://b2145969.smushcdn.com/2145969/wp-content/uploads/2021/07/cropped-cropped-picnic2-150x150.jpg?lossy=1&strip=1&webp=1 150w, https://b2145969.smushcdn.com/2145969/wp-content/uploads/2021/07/cropped-cropped-picnic2.jpg?lossy=1&strip=1&webp=1 171w" sizes="(max-width: 171px) 100vw, 171px" />

<img width="800" height="445" src="https://b2145969.smushcdn.com/2145969/wp-content/uploads/2022/01/tarta_cu-zmeura_taiat-800x445.jpg?lossy=1&strip=1&webp=1" class="attachment-colormag-featured-image size-colormag-featured-image wp-post-image" alt="" decoding="async" fetchpriority="high" srcset="https://b2145969.smushcdn.com/2145969/wp-content/uploads/2022/01/tarta_cu-zmeura_taiat.jpg?size=160x89&lossy=1&strip=1&webp=1 160w, https://b2145969.smushcdn.com/2145969/wp-content/uploads/2022/01/tarta_cu-zmeura_taiat.jpg?size=320x178&lossy=1&strip=1&webp=1 320w, https://b2145969.smushcdn.com/2145969/wp-content/uploads/2022/01/tarta_cu-zmeura_taiat.jpg?size=480x267&lossy=1&strip=1&webp=1 480w, https://b2145969.smushcdn.com/2145969/wp-content/uploads/2022/01/tarta_cu-zmeura_taiat.jpg?size=640x356&lossy=1&strip=1&webp=1 640w, https://b2145969.smushcdn.com/2145969/wp-content/uploads/2022/01/tarta_cu-zmeura_taiat-800x445.jpg?lossy=1&strip=1&webp=1 800w" sizes="(max-width: 800px) 100vw, 800px" data-eio="l" />

Dulciuri Fara Coacere Prajituri Retete Retete pentru Paște Torturi

Nicoleta Constantin 7 ianuarie 2022 biscuiti, cheesecake, crema de branza, fara coacere, frigider, frisca, gelatina, rece, smantana lichida, suc de portocale, unt, zahar pudra

Cheesecake cu fructe de padure – fara coacere

INGREDIENTE: 250 g biscuiti (care plac fiecaruia) 100 g unt 500 g crema de branza (mascarpone, tip philadelphia) 100 g

Bomboane De post Dulciuri Retete

Nicoleta Constantin 4 septembrie 20196 septembrie 2019 biscuiti, cacao, nuca, rom, zahar

Bombite

INGREDIENTE: biscuiti populari – 500 g zahar – 15 linguri margarina – 1 pachet (250g) apa – 2 cani

Batoane cu ciocolata neagra

<img width="596" height="445" src="https://b2145969.smushcdn.com/2145969/wp-content/uploads/2013/08/IMG_1397.jpg?lossy=1&strip=1&webp=1" class="attachment-colormag-featured-image size-colormag-featured-image wp-post-image" alt="Batoane cu ciocolata neagra" decoding="async" srcset="https://b2145969.smushcdn.com/2145969/wp-content/uploads/2013/08/IMG_1397.jpg?size=228x170&lossy=1&strip=1&webp=1 228w, https://b2145969.smushcdn.com/2145969/wp-content/uploads/2013/08/IMG_1397-300x224.jpg?lossy=1&strip=1&webp=1 300w, https://b2145969.smushcdn.com/2145969/wp-content/uploads/2013/08/IMG_1397.jpg?size=456x340&lossy=1&strip=1&webp=1 456w, https://b2145969.smushcdn.com/2145969/wp-content/uploads/2013/08/IMG_1397-1024x764.jpg?lossy=1&strip=1&webp=1 1024w, https://b2145969.smushcdn.com/2145969/wp-content/uploads/2013/08/IMG_1397.jpg?lossy=1&strip=1&webp=1 2592w" sizes="(max-width: 596px) 100vw, 596px" data-eio="l" />

Dulciuri Prajituri Retete

Nicoleta Constantin 9 august 201325 septembrie 2019 biscuiti, CIOCOLATA, Dulciuri, golden syrup, mashmallows, unt

Batoane cu ciocolata neagra

BATOANE CU CIOCOLATA Reteta Nigella Lawson INGREDIENTE: 300 g ciocolata neagra min. 70% cacao (rupta bucati) 125 g unt moale