unt – Retete365.RO

<img width="800" height="445" src="https://b2145969.smushcdn.com/2145969/wp-content/uploads/2022/01/tarta_cu-zmeura_taiat-800x445.jpg?lossy=1&strip=1&webp=1" class="attachment-colormag-featured-image size-colormag-featured-image wp-post-image" alt="" decoding="async" srcset="https://b2145969.smushcdn.com/2145969/wp-content/uploads/2022/01/tarta_cu-zmeura_taiat.jpg?size=160x89&lossy=1&strip=1&webp=1 160w, https://b2145969.smushcdn.com/2145969/wp-content/uploads/2022/01/tarta_cu-zmeura_taiat.jpg?size=320x178&lossy=1&strip=1&webp=1 320w, https://b2145969.smushcdn.com/2145969/wp-content/uploads/2022/01/tarta_cu-zmeura_taiat.jpg?size=480x267&lossy=1&strip=1&webp=1 480w, https://b2145969.smushcdn.com/2145969/wp-content/uploads/2022/01/tarta_cu-zmeura_taiat.jpg?size=640x356&lossy=1&strip=1&webp=1 640w, https://b2145969.smushcdn.com/2145969/wp-content/uploads/2022/01/tarta_cu-zmeura_taiat-800x445.jpg?lossy=1&strip=1&webp=1 800w" sizes="(max-width: 800px) 100vw, 800px" data-eio="l" />

Dulciuri Fara Coacere Prajituri Retete Retete pentru Paște Torturi

Cheesecake cu fructe de padure – fara coacere

7 ianuarie 2022 Nicoleta Constantin biscuiti, cheesecake, crema de branza, fara coacere, frigider, frisca, gelatina, rece, smantana lichida, suc de portocale, unt, zahar pudra

INGREDIENTE: 250 g biscuiti (care plac fiecaruia) 100 g unt 500 g crema de branza (mascarpone, tip philadelphia) 100 g

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<img width="800" height="445" src="https://b2145969.smushcdn.com/2145969/wp-content/uploads/2021/10/IMG_1109-800x445.jpg?lossy=1&strip=1&webp=1" class="attachment-colormag-featured-image size-colormag-featured-image wp-post-image" alt="" decoding="async" loading="lazy" srcset="https://b2145969.smushcdn.com/2145969/wp-content/uploads/2021/10/IMG_1109.jpg?size=160x89&lossy=1&strip=1&webp=1 160w, https://b2145969.smushcdn.com/2145969/wp-content/uploads/2021/10/IMG_1109.jpg?size=320x178&lossy=1&strip=1&webp=1 320w, https://b2145969.smushcdn.com/2145969/wp-content/uploads/2021/10/IMG_1109.jpg?size=480x267&lossy=1&strip=1&webp=1 480w, https://b2145969.smushcdn.com/2145969/wp-content/uploads/2021/10/IMG_1109.jpg?size=640x356&lossy=1&strip=1&webp=1 640w, https://b2145969.smushcdn.com/2145969/wp-content/uploads/2021/10/IMG_1109-800x445.jpg?lossy=1&strip=1&webp=1 800w" sizes="(max-width: 800px) 100vw, 800px" data-eio="l" />

Aluaturi Dulciuri La Placinte Retete

Poale-n brau moldovenesti

12 octombrie 2021 Nicoleta Constantin branza, cuptor, Dulciuri, FAINA, galbenus, iaurt, lamaie, lapte, oua, portocala, sare, ulei, unt, vanilie, zahar

INGREDIENTE: aprox. 20buc Aluat: 1,5 kg faina 75 g drojdie proaspata 750 ml lapte gras 300 grame unt 200 grame

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<img width="800" height="445" src="https://b2145969.smushcdn.com/2145969/wp-content/uploads/2021/10/TVYJ4248-800x445.jpg?lossy=1&strip=1&webp=1" class="attachment-colormag-featured-image size-colormag-featured-image wp-post-image" alt="" decoding="async" loading="lazy" srcset="https://b2145969.smushcdn.com/2145969/wp-content/uploads/2021/10/TVYJ4248.jpg?size=160x89&lossy=1&strip=1&webp=1 160w, https://b2145969.smushcdn.com/2145969/wp-content/uploads/2021/10/TVYJ4248.jpg?size=320x178&lossy=1&strip=1&webp=1 320w, https://b2145969.smushcdn.com/2145969/wp-content/uploads/2021/10/TVYJ4248.jpg?size=480x267&lossy=1&strip=1&webp=1 480w, https://b2145969.smushcdn.com/2145969/wp-content/uploads/2021/10/TVYJ4248.jpg?size=640x356&lossy=1&strip=1&webp=1 640w, https://b2145969.smushcdn.com/2145969/wp-content/uploads/2021/10/TVYJ4248-800x445.jpg?lossy=1&strip=1&webp=1 800w" sizes="(max-width: 800px) 100vw, 800px" data-eio="l" />

Aluaturi Dulciuri Retete Retete pentru Paște

Cozonac pufos cu crema de nuca

6 octombrie 20216 octombrie 2021 Nicoleta Constantin albus, cacao, cozonac, drojdie de bere, FAINA, galbenus, lamaie, lapte, nuca, oua, portocala, rom, sare, unt, vanilie, zahar

INGREDIENTE: Aluat: 1 kg faina 50 g drojdie proaspata 500 ml lapte gras 200 grame unt 300 grame zahar tos

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<img width="640" height="445" src="https://b2145969.smushcdn.com/2145969/wp-content/uploads/2021/07/IMG_5721-640x445.jpg?lossy=1&strip=1&webp=1" class="attachment-colormag-featured-image size-colormag-featured-image wp-post-image" alt="" decoding="async" loading="lazy" srcset="https://b2145969.smushcdn.com/2145969/wp-content/uploads/2021/07/IMG_5721-130x90.jpg?lossy=1&strip=1&webp=1 130w, https://b2145969.smushcdn.com/2145969/wp-content/uploads/2021/07/IMG_5721.jpg?size=256x178&lossy=1&strip=1&webp=1 256w, https://b2145969.smushcdn.com/2145969/wp-content/uploads/2021/07/IMG_5721-392x272.jpg?lossy=1&strip=1&webp=1 392w, https://b2145969.smushcdn.com/2145969/wp-content/uploads/2021/07/IMG_5721.jpg?size=512x356&lossy=1&strip=1&webp=1 512w, https://b2145969.smushcdn.com/2145969/wp-content/uploads/2021/07/IMG_5721-640x445.jpg?lossy=1&strip=1&webp=1 640w" sizes="(max-width: 640px) 100vw, 640px" data-eio="l" />

Negresa cu menta si ciocolata

21 iulie 202119 octombrie 2021 Nicoleta Constantin CIOCOLATA, Dulciuri, FAINA, menta, negresa, oua, prajituri, unt, zahar

INGREDIENTE: 325 g ciocolata amaruie 250 g unt 250 g zahar 5 oua 200 g faina ciocolata cu menta (patratele

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<img width="800" height="445" src="https://b2145969.smushcdn.com/2145969/wp-content/uploads/2021/07/WhatsApp-Image-2020-11-07-at-16.03.31-800x445.jpeg?lossy=1&strip=1&webp=1" class="attachment-colormag-featured-image size-colormag-featured-image wp-post-image" alt="" decoding="async" loading="lazy" srcset="https://b2145969.smushcdn.com/2145969/wp-content/uploads/2021/07/WhatsApp-Image-2020-11-07-at-16.03.31.jpeg?size=160x89&lossy=1&strip=1&webp=1 160w, https://b2145969.smushcdn.com/2145969/wp-content/uploads/2021/07/WhatsApp-Image-2020-11-07-at-16.03.31.jpeg?size=320x178&lossy=1&strip=1&webp=1 320w, https://b2145969.smushcdn.com/2145969/wp-content/uploads/2021/07/WhatsApp-Image-2020-11-07-at-16.03.31.jpeg?size=480x267&lossy=1&strip=1&webp=1 480w, https://b2145969.smushcdn.com/2145969/wp-content/uploads/2021/07/WhatsApp-Image-2020-11-07-at-16.03.31.jpeg?size=640x356&lossy=1&strip=1&webp=1 640w, https://b2145969.smushcdn.com/2145969/wp-content/uploads/2021/07/WhatsApp-Image-2020-11-07-at-16.03.31-800x445.jpeg?lossy=1&strip=1&webp=1 800w" sizes="(max-width: 800px) 100vw, 800px" data-eio="l" />

Bucate Felurite Paste Retete Sanatoase

Paste quattro formaggi cu broccoli

7 iulie 202111 iulie 2021 Nicoleta Constantin brie, broccoli, emmentaler, gorgonzola, lapte, parmezan, paste, piper, sare, smantana lichida, tagliatele, ulei de masline, unt

INGREDIENTE: 200 g broccoli buchetele mici spalat 2 linguri ulei de masline un cub unt 2 linguri smantana pentru gatit

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